DIY Cajun Seasoning (With a Salt-Free Option!)

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Skip the store-bought blend and make your own bold, zesty Cajun seasoning at home in under 5 minutes!

This DIY recipe is quick, has great flavor, and customizable to adjust the salt level to your liking. Packed with smoky paprika, garlic, herbs, and just the right amount of heat, it’s the perfect way to add big flavor to chicken, seafood, veggies, and more.

Whether you’re watching your sodium intake or just want to control the spice level, this homemade Cajun blend has you covered.

Why You Will Love This Recipe

You will love this homemade cajun spice blend with all of the flavor and none of the salt.

• Customizable Heat & Flavor — Control the level of spiciness by adjusting the cayenne and red pepper flakes to suit your taste.
• Lower Salt or Salt-Free Option — Add as much salt as tou would like. Make it completely salt-free, perfect for low-sodium diets or those who prefer to add salt later.
• Simple & Quick — Ready in just 5 minutes with no fancy equipment needed.
• Fresh & Flavorful — Homemade blends are fresher, bolder, and more aromatic than store-bought versions.